Vienna® Beef Dogs & Sausages |
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Nothing Better than Vienna® Beef Franks! Vienna® Beef manufactures both skinless and natural casing sausages. Skinless sausages are cooked in an artificial casing which is removed during the production process. natural casing sausages are cooked in natural animal casings which provide the signature "snap" when you bite into them! Our natural casing sausages use sheep casings. |
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Vienna® Beef Mini Bagel Dogs! A bite-sized version of our delicious Vienna® Beef Bagel dogs, combining our juicy, cocktail-sized, hickory-smoked franks and traditional-style bagel dough, all wrapped up and baked to a golden brown. Fun for kids and adults, they're a snap to prepare. Vienna® Beef Mini Bagel Dogs:
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Vienna® Classic Chicago Polish Sausage! Plump, flavorful and loaded with snap, Vienna® Beef Polish Sausages are made with our secret blend of spices. Hardwood hickory smoking add the famous Vienna taste in every hearty Polish Sausage. Try it with your favorite condiments like mustard, grilled onions and pickles. Vienna® Classic Chicago Polish Sausage! :
Starting At $5.95
Old Chicago Italian Beef Produced and prepared in Old Chicago, this thin-sliced seasoned roast beef comes to you in 3 ready-to-prepare parts: 1 lb of Old World Chicago Italian Beef, 1 lb of Italian gravy with garlic, crushed red pepper and oregano and 6 oz. of specially prepared Giardiniera, loaded with Serrano peppers, celery, carrots, olives, red bell peppers and olive oil. Serve hot on Italian Hoagie rolls for a traditional downtown Chicago flavor. Vienna® Italian Beef Kit:
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